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Monday, April 20, 2015

Texas Caviar ♥

I have teamed up with Red Gold Tomatoes and they are doing a great promotion! Spring Shake-Up" promotion, which runs from April 22 through May 20 on Pinterest.

 Add your own Spring Inspiration for a chance to win an amazing picnic prize pack from Red Gold valued at $350!  This prize will make any average picnic a grand event! See the link below for the entry form! I added my recipe for  Texas Style Black Bean and Corn Salsa or as the Texans call it Texas Caviar, what will be your recipe?  ♥

Red Gold Tomatoes Spring Shake Up

Ingredients ♥

1 (14.5 ounce) can Red Gold® Diced Tomatoes, drained
2 (15.8 ounce) cans black-eyed peas,
2 fresh medium jalapenos, stemmed,
seeded and minced
1 small onion, cut into small dice
1/2 yellow bell pepper, stemmed, seeded
and cut into small dice
1/4 cup chopped fresh cilantro
6 tablespoons red wine vinegar
6 tablespoons olive oil (not extra virgin)
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon garlic powder
1 teaspoon dried oregano
1 1/2 teaspoons ground cumin

Directions ♥
   Mix all ingredients in a medium bowl; cover and refrigerate 2 hours or up to 2 days. Before serving, adjust seasonings to taste, adding extra vinegar, salt and pepper. Transfer to a serving bowl. Serve with chips or crackers. 

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