I love sharing me recipes!

I love sharing me recipes!

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Click Below For A Printer Friendly Version of My Recipes! ♥

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Wednesday, July 23, 2014

Men's Fashion and a Summer Man Food Recipe- Summer Texas Firecrackers ♥


So I have some guy friends that are very fashion focused and when I was approached by a great company Sir Mens Wear I just had to tell you about 2 of the great products I think every man will appreciate! 




"I found this great sale price on a S!R long sleeve dress shirt  for my guy friends to wear out to…"

It's Regular Italian Collar, Tapered, and  100% cotton


Another awesome shirt is the Sir long sleeve grey dress shirt. Make your guy a fashion hit!  "getting him this S!R long sleeve dress shirt so he doesn't just go out in his Hard Rock Café t-shirt again."

It's Also  Regular Italian Collar, Tapered, and  100% cotton


I have also included this guy's recipe that every guy will appreciate! 

 Summer Texas Firecrackers "Stuffed Jalapeno Peppers" 





Ingredients ♥

8 large jalapenos
1 pkg (8 oz.) cream cheese
1 cup cheddar cheese
Dash of salt
Dash of garlic powder
8 slices of bacon
Makes 8 servings

Prep time 15 minutes, total time 40 minutes.

Directions ♥

To grill these 

Split the peppers in half lengthwise and remove the seeds and ribs.
In a medium bowl, mix the cream cheese, the cheddar, garlic & salt .
Stuff the pepper halves generously with the mixture.

Cut bacon slices in half, wrap a piece around each pepper, or place on top.
You want to grill these guys over medium heat. Any higher and you run the risk of scorching the bacon before the pepper is done or heating the cheese so hot that it explodes out of the pepper.

Just a nice medium heat for about 15-20 minutes, turning occasionally, should do the trick.
As the poppers cook and the cheese melts inside, obviously you're going to lose some to the grill gods. Don't worry about it. When the bacon is crispy and the pepper soft, they're done!enjoy! ♥

To Bake 
Preheat the oven to 450 degrees.
Split the peppers in half lengthwise and remove the seeds and ribs.
In a medium bowl, mix the cream cheese, the cheddar, garlic & salt .
Stuff the pepper halves generously with the mixture.
Cut bacon slices in half, wrap a piece around each pepper, or place on top.
Place peppers on a sided baking sheet and bake 15 to 20 minutes or until the bacon appears crisp and the cheese is bubbly.

Remove from oven, and let cool slightly before serving.enjoy! ♥




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