I love sharing me recipes!

I love sharing me recipes!


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Thursday, April 10, 2014

Boozy White Zin Popsicles and Younger Looking Skin ♥

Happy Thirsty Thursday everyone! Today I am bringing you a thirsty thursday recipe and an exclusive offer for 15% off the regular price of an awesome product. I have teamed up with from Eu Natural. Eu Natural provides unbeatable value with premium health supplements, vitamins, and herbal solutions. 

Look at these boozy white zin popsicles! stay tuned...

First the product, it's called  Clarity Vitamin C Serum, this  antioxidant blend features Vitamin C, Vitamin E, Hyaluronic Acid, and Herbal Extracts, shown to smooth the skin, reduce fine lines and wrinkles, and treat dark spots. Stimulate collagen production for radiant and youthful looking skin. They gave me a free bottle to try and I LOVE it! ( I am 38, yes I dare say my age, but why not? My skin feels and looks younger! ) 
Available on Amazon try this serum now..order here..Vitamin C Serum
And the 15% off discount code is EUN15OFF. It's valid only on Amazon and your you can apply the code during check out.

And now for that thirsty thursday recipe, did you know that drinking  wine helps your skin?

According to dermatologist Leslie Baumann,( details magazine) red wine, also blush wine such as zinfandel contains skin-friendly grape-seed extract and resveratrol, two powerful antioxidants.The mechanism is the antioxidants in red and blush wine. Antioxidants sop up damaging free radicals that play a role in aging and age-related diseases. There is a much higher concentration of antioxidants called polyphenols, including resveratrol, in wine compared to grape juice. In wine, the skin and seeds are part of the fermenting process, but both are removed when making grape juice.Wine is part of the Mediterranean diet, which is also rich in fresh fruits and vegetables, whole grains, nuts and seeds, legumes, seafood, yogurt, and olive oil. This diet is more of a lifestyle that includes drinking wine with dinner. Studies show that the Mediterranean diet is associated with longer, healthier lives.Who knew?
  Here is a cute idea for boozy white zin pops! 

Ingredients ♥ 

½ seedless baby watermelon, rind removed and fruit cut into ½-inch cubes (about 6 cups)
1 tablespoon roughly chopped fresh mint
1 cup white zinfandel 
2 tablespoons agave syrup

Directions ♥ 
1. Purée the cubed watermelon in a food processor or blender until smooth, 10 to 15 seconds. Strain through a sieve set over a medium bowl. Transfer the remaining watermelon purée to a large liquid measuring cup and pick out any seeds.

2. To a small bowl, add 1 cup of the strained watermelon juice (save the rest for another use) and the mint. Set aside for 10 minutes to steep, then strain through a sieve into the watermelon purée. Discard the strained mint.

3. Stir in the wine and  agave syrup.  Divide the mixture among the 10 holes of a 10-pop mold and freeze until solid,( I used dixie cups super easy!)  at least 4 hours. Briefly run the bottom of the mold under warm water before pulling each pop out.voila! ♥ 

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