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Monday, October 7, 2013

Easy Monday Dinner..Italian Slow Cooker Chicken Parmigiana ♥

Here is a perfect Monday dinner, slow cooker chicken parmigiana! It's super easy to make and healthy and delicious! enjoy! ♥



Ingredients ♥
2-4 boneless, skinless chicken breast halves
1/2 cup plain bread crumbs (or you can use Italian seasoned bread crumbs and then don't add the Italian seasoning below)
1/2 cup grated parmesan cheese
1 tsp Italian seasoning
1/4 tsp ground black pepper
1/4 tsp kosher salt
1 Tbsp  extra virgin olive oil
1 egg, beaten
sliced mozzarella cheese (4-6 slices depending on how much you choose to use)
1 jar of your favorite marinara sauce

Directions ♥
1.  Drizzle 1 Tbsp olive oil over the bottom of crockpot stoneware.
2. Beat egg and place in a medium bowl.  In a second medium bowl mix the bread crumbs, spices, and grated parmesan cheese all together.
3. Dip chicken in beaten egg and then toss into bread crumb mixture to coat completely on both sides.  Place chicken breasts on the bottom of crockpot.
4. Place a layer of mozzarella slices on top of breaded chicken breasts.  Cover cheese layered chicken with jar of sauce.
5. Place lid of crockpot securely on and turn heat onto LOW for 6-7 hours or HIGH for 3-4 hours.  Walk away and let the crockpot do it's thing..............
Serve over cooked pasta of your choice.enjoy! ♥


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