"skinny" aloha chicken burgers ♥

Great recipe for chicken burgers that are way healthier then regular burgers and a twist of hawaiian with juicy pineapple!

Sponsered company Dole http://www.dole.com/  and this is being entered into their contest for greatest recipes using pineapple! http://www.dole.com/Home/Cookoff ♥

Makes 4 servings
Ingredients: ♥

• 1lb. ground chicken
• 1/4 cup shredded Swiss cheese
• 1/4 cup plain breadcrumbs
• 1/4 cup barbecue sauce
• 1/4 cup crushed Dole pineapple, drained
• 1/4 cup chopped red onion
• 2 cloves garlic
• 2 tablespoons dried parsley
• Salt and pepper, to taste
• 2 tablespoons pineapple juice
• Swiss cheese
• Extra barbecue sauce
• 4 slices Dole pineapple
• 4 slices red onion
• Romaine lettuce
• Hamburger buns

Directions: ♥
Combine first ten ingredients (through pineapple juice) and mix well.

 Form into four patties, creating a slight dent in the center of the patty; refrigerate about 30 minutes.

 

 

Grill over medium-high heat, 6-8 minutes on each side. While burgers are cooking, grill slices of pineapple and red onion, about 3-5 minutes on each side. Top cooked chicken burgers with Swiss cheese, grilled pineapple, and grilled red onion.

If desired, coat insides of hamburger buns with a little spray butter and a sprinkle of garlic powder or and place on the grill 1-2 minutes, until lightly toasted. Spread barbecue sauce on toasted buns and top with cooked chicken burgers. Enjoy! ♥