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Wednesday, May 15, 2013

grilled pork chops and peaches ♥

Here is a perfect spring recipe, healthy and light for a great dinner, grilled pork chops and peaches..delicious! ♥

Ingredients ♥

  • 4 small pork chops
  • Garlic fresh about one clove crushed
  • Salt and pepper
  • 3 large peaches, halved and seeded
  • 1 medium to large red onion, cut into circle bunches
  • extra virgin olive oil

Directions ♥

  • Season the pork chops with  oil, garlic and salt and pepper. Grill the pork chops for 5 to 6 minutes on each side, or until no longer pink in the middle. Grilling time will vary depending on heat of the grill and thickness of the chop.
  • Halve the peaches and lay them flesh side down on the grill…ideally over indirect heat. Lay the red onion circles slices over indirect heat as well. Grill each for 6 to 8 minutes, flipping the red onions once.
  • Serve Grilled Pork Chops, Peaches and Red Onions enjoy! ♥






 

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