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Monday, April 1, 2013

italian ravioli and sauce..or is it? ♥

Here is my "skinny" recipe for italian ravioli and sauce..but wait..or is it? APRIL FOOL'S!!!!
 I just took 2 slices of potato bread (you can use any kind of bread, but potato bread has that yellow tint to it like ravioli) and put a little dollup of peanut butter in middle. Then press the bread together around the peanut butter and cut around it in a square with a pastry cutter or pizza cutter.
 I grated a little white chocolate on top and added green sprinkles. Strawberry jam is the "marinara" sauce.  ♥ supercute right? this is cute for kids as a dessert for a pizza birthday party! :)
 

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