I love sharing me recipes!

I love sharing me recipes!


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Wednesday, September 21, 2011

"skinny" chocolate zucchini bread ♥

my mother used to make this bread when i was growing up, since there wasn't alot of sweet things growing up, this was the alternative and i loved it :)

low sugar and low fat enjoy!

1cooking spray
1 1/2 cup white all purpose flour
1/3 cup unsweetened cocoa powder
1 tsp baking soda
1 tsp ground cinnamon
1/4 tsp low sodium baking powder
1 cup sugar
2medium eggs
1/3 cup canola oil
1 tsp vanilla extract
2 cup chopped zucchini
1 Preheat oven to 350ºF, and coat a 9x5x3-inch loaf pan with nonstick cooking spray.
2 In a large bowl, combine flour, cocoa, baking soda, cinnamon, and baking powder; set aside.
3 In a separate large bowl, combine the sugar, eggs, oil, and vanilla until well blended.
4 Stir in shredded zucchini, add the dry ingredients, and stir until just moistened.
5 Pour into the prepared pan, and bake 45 to 55 minutes, or until toothpick inserted in the center comes out clean. Let cool in pan.

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