tuscan summertime strawberry and tomato salad ♥

6 cherry tomatoes halved

4 cups baby arugula, or torn arugula leaves

2 cups sliced strawberries, (about 10 ounces)

2 ounces fresh shaved  Parmesan cheese, shaved and crumbled into small pieces (1/2 cup)

1/4 teaspoon freshly ground pepper

1/8 teaspoon salt

2 1/2 tablespoons  balsamic vinegar

combine tomatoes, arugula, strawberries, Parmesan, pepper and salt. Sprinkle with balsamic vinegar over the salad; toss gently and serve at once enjoy!