1/2 cup buttermilk low fat
1 tablespoon cider vinegar
1 teaspoon Worcestershire sauce
1 tablespoon each finely chopped parsley, and freshly snipped chives, and dill
1 clove garlic, pressed through a garlic press
1/2 teaspoon each garlic and onion powder
3/4 teaspoon kosher salt
1/2 teaspoon sugar
Freshly ground black pepper to taste
Whisk together all the ingredients and chill serve as a dip or dressing.
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