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Sunday, February 21, 2016

Skinny Baked Avocado Eggs ♥



Here is a cute idea for breakfast, eggs baked in an avocado, It's a supercute and super healthy way to start your day! And I love using my fave sponsored product Hass avocados! 





 Ingredients ♥
  1 ripe Hass avocado
  2 eggs
  1 small lime
  salt & pepper


Directions 
1. Preheat oven to 450F.
2. Cut avocado in half and remove the pit. Set on a baking sheet.
3. Squeeze lime juice all over halves and sprinkle with salt and pepper. Now, here comes the fun part: using a large spoon scoop out some of the center to make the egg fit — you’ll want to scoop out a tablespoon or so (and nom the scraps!).
4. Carefully crack the egg into the hole. Don’t worry if some whites spill over as long as the yolk’s intact.
5. Bake 10-15 minutes, or until whites are set but yolk is still runny.enjoy! ♥




3 comments:

  1. Hi Kira,
    Good to see you are still cooking.I had a break from blogging for over a year and it was good. Hope you are well and guess what its avocado season in New Zealand and this is great idea. Cheers

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    Replies
    1. Hope you are well too! Thanks for following my recipes!

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