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Tuesday, August 27, 2013

Greek Feta dip ♥

Here is a creamy delicious greek feta dip, perfect for a summer appetizer!  ♥


Ingredients ♥

                 2  ( 8 oz ) packages  light cream cheese, room temperature
                 4 ounces crumbled feta cheese
                 8 ounces canned artichoke hearts, chopped
                 4 ounces sun dried tomatoes
                 6 chives, chopped
                 salt and pepper
                 1/2 teaspoon garlic powder
                 1/4 teaspoon oregano
                 1/4 teaspoon Italian seasoning

            1) Mix cream cheese until smooth and stir in all of the other ingredients. It's as
          simple as that. Serve with cracker, sliced bread and veggies....anything you'd like! enjoy! ♥

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