heres a home made version my grandma katrina used to make on chilly fall days also check out my other original russian tea recipe too! :)
heres the link for the original version too! ♥ http://europeancutie.blogspot.com/2011/09/homemade-russian-tea.html
Ingredients ♥
8 tbsp Black Ceylon tea leaves
2 tbsp Whole cloves
3 tbsp Fresh orange peel or
- Tangerine peel
4 ea Cinnamon sticks whole
1/2 c Honey
1/4 c Lemon freshly squeezed
Directions ♥
Place the tea leaves, the cloves, the orange peel, and the cinnamon sticks into a cheese cloth or muslin bag and tie the top tightly. Bring 2 quarts of water to a brisk boil, add the the bag, remove from the heat, and allow to steep for 10 minutes. Add the honey & lemon juice and serve. This tea may be made in advance and kept for 2-3 days if it is covered and refrigerated. enjoy!
heres the link for the original version too! ♥ http://europeancutie.blogspot.com/2011/09/homemade-russian-tea.html
Ingredients ♥
8 tbsp Black Ceylon tea leaves
2 tbsp Whole cloves
3 tbsp Fresh orange peel or
- Tangerine peel
4 ea Cinnamon sticks whole
1/2 c Honey
1/4 c Lemon freshly squeezed
Directions ♥
Place the tea leaves, the cloves, the orange peel, and the cinnamon sticks into a cheese cloth or muslin bag and tie the top tightly. Bring 2 quarts of water to a brisk boil, add the the bag, remove from the heat, and allow to steep for 10 minutes. Add the honey & lemon juice and serve. This tea may be made in advance and kept for 2-3 days if it is covered and refrigerated. enjoy!
Great tea recipe.I loev balck teas .Surely when you add all thsi aromas itm must be divine;)
ReplyDeleteI can smell the wonderful aroma of that tea. Thanks for sharing.
ReplyDeleteMMM!! I sure could use a cup of that right about now!! Sounds delightful
ReplyDelete